The red oval Staub cast iron cocottes are handcrafted from only the highest quality materials in France. We believe they are the best cast iron casseroles on the market today.

Red Grenadine - the classic Staub colour

As the cooking oils penetrate Staub's unique matt enamel finish a smooth "non-stick" surface is gradually built up. You never need season the pan again.

lifetime warranty - FREE 2/3 week delivery

Available in 7 different sizes (cooking volume is slightly less than the stated full volumes below):

• 11cm / 0.25L
• 23cm / 2.35L
• 27cm / 3.2L
• 29cm / 4.25L
• 31cm / 5.4L
• 33cm / 6.5L
• 37cm / 8.0L

Quality features

• chip resistant matt enamel inside and out
• no need to season or re-season the dish
• ovenproof brass or stainless steel knob (please phone if you have a preference)
• enamel fired to 900 degrees for durability and to withstand high heat
• self basting - spikes inside the lid cause droplets of condensation to fall back into the food
• looks so good it is ideal for oven-to-table
• tight fitting, moisture trapping lid
• suitable for all hob types including induction
• top quality cast iron

These are the advantages of cast iron cookware:

• has flat, non warping bases
• casseroles can be cooked on the hob - no need to put them in the oven
• retains heat well - saving energy and keeping food warm
• gives very even heat distribution
• very durable